Popcorn RiceYouTube↗  IA↗(long shot)
Howto & Style  5.1M views 180.1K likes 1.7K dislikes   15 Dec 2017
JunsKitchen 5.2M subscribers N/A YouTube↗


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Contributed subtitles
Spanish Paula Santamaria
Russian Meek
Korean 김지성
Daniel
Vietnamese Thái Anh Thi Hồ
Turkish Melisa
German neyomzl
Italian Fabrizio Pacini
Polish KrookanCat
Malay MsjaneElena
Portuguese (Brazil) Rodrigo Neves
Finnish Noltres
Bulgarian Tina Peeva
Chinese (Taiwan) David Could
Serbian Uroš Molnar
Lithuanian TRIMATIS
Click to Play Video Click to Play Video
وصلنا
Ево нас.
مرحبا
Здраво!
الق التحية على عمي
Кажи здраво мом ујаку.
كن ولدا مطيع
Добар дечко.
مرحبا,أنا عدت
Хеј, вратио сам се.
حصلت على بعضا من الرز
Донео сам пиринач.
لنذهب إلى المنزل
Идемо кући.
اهلا يا شباب
Ћао друштво
هذه المرة قررت طبخ فشار(بوب كورن)
Овог пута сам одлучио да направим кокице
لكن بالارز
али са пиринчем.
رز (بوب)
Кокице - пиринач.
في الحقيقة اعتقد ان في اللغة الانجليزية يقال له رز(بفد)
Заправо мислим да се на енглеском језику зове надути пиринач.
انه سهل الصنع و ممتع
Веома је лак и забаван за прављење.
طعمه يشبه رز و يتناسب مع الشوكلاتة
Има укус пиринчаних крекера и иде лепо са чоколадом.
اولا سخن زيت الكانولا إلى درجة 200 سيلسيوس (392 والفهرنهايت)
Прво загрејте уље на око 200°C (392°F).
بعد ذلك نقلي الارز حتى يتفرقع
Затим, пиринчана зрна пржите на уљу док се не ''искока''.
انه سهلة جدا إذا جهزت وعاء اخر لتنشيف الارز
Лакше је да припремите још једну посуду за пиринач и исцедите га.
هكذا, لست بحاجة إلى احداث فوضى
На тај начин нећете направити неред.
لكن يمكنك غرف رز إذا احببت
Али можете покупити пиринач овако ако желите.
إذا اردت ان تصنع شوكلاتك الخاصة
Ако сте икада желели да направите своју крцкаву чоколаду,
هاذي طريقة صنعها
можете то урадити овако.
فقط اذب الشوكلاتة
Отопите неку чоколаду,
انثر بعض من رز(بفد) و جمده
поспите мало искоканог пиринча, и замрзните их!
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