dry fig jam recipeYouTube↗  IA↗(long shot)
Howto & Style  8.7K views 257 likes 5 dislikes   10 Jul 2020
Elif's Kitchen 768K subscribers N/A YouTube↗


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Γεια σας και καλώς ήλθατε στην κουζίνα και στο κανάλι μου. Σήμερα θα ήθελα να μοιραστώ μαζί σας την αποξηραμένη συνταγή μαρμελάδας σύκου.
Merhabalar mutfağıma ve kanalıma hoş geldiniz. Bugün sizlere kuru incir reçeli tarifimi paylaşmak istiyorum.
Για αυτό, θέλω πρώτα να προετοιμάσω το σερμπέτ.
Bunun için öncelikle şerbetini hazırlamak istiyorum.
Αν αγόρασα 3 φλιτζάνια ζάχαρη στην κατσαρόλα μου, προσθέτω 4 φλιτζάνια νερό.
Tencereme 3 su bardağı şekeri mi aldım üzerine 4 su bardağı su ekliyorum.
Βράζω το σιρόπι μου για 15 λεπτά σε μέτρια φωτιά.
Şerbetimi 15 dakika orta ateşte kaynatıcam.
Εν τω μεταξύ, ετοιμάζω το σύκο μου.
Bu sırada incirimi hazırlıyorum.
Έπλυσα καλά μισό κιλό αποξηραμένα σύκα. Όπως μπορείτε να δείτε, έκοψα τα στελέχη.
Yarım kilo kuru incir iyicene yıkadım. Gördüğünüz gibi sap kısımlarını kesiyorum.
Και είμαι σωστός. Μπορείτε επίσης να διορθώσετε όπως θέλετε. Μπορείτε επίσης να το αφήσετε ολόκληρο αν το επιθυμείτε.
Ve doğruyorum Siz de Dilediğiniz şekilde doğruya bilirsiniz. Dilerseniz bütün olarak da bırakabilirsiniz.
Στη συνέχεια προσθέτω ένα κουταλάκι του γλυκού αλάτι λεμονιού στο σιρόπι. Τότε προσθέτω τα σύκα μου.
Daha sonra şerbetin içerisine bir silme çay kaşığı limon tuzu ekliyorum. Ardından incirlerimi ekliyorum.
Προσθέτω μισό κουταλάκι του γλυκού βούτυρο. Το ανακατεύω περιστασιακά.
Yarım çay kaşığı tereyağ ekliyorum. Ara sıra karıştırıyorum.
Προσθέτω μια κουταλιά της σούπας χυμό λεμονιού.
Bir yemek kaşığı limon suyu ekliyorum.
Βάζω τη μαρμελάδα μου για 15 λεπτά σε μέτρια φωτιά.
Reçelimi 15 dakika kadar orta ateşte kaynatıyorum.
Μπορείτε να καταλάβετε τη συνοχή του χυμού από τη μαρμελάδα, βράζω για περίπου 15 λεπτά. Το παίρνω από τη σόμπα
Reçelin suyundan kıvamını anlarsınız 15 dakika kadar kaynatıyorum. Ocaktan alıyorum
Το έκοψα με ένα μπολ με μαχαίρι καρύδας για να είναι τεράστιο. Το πρόσθεσα επίσης. Είμαι μπερδεμένος.
Üzerine bir kase cevizi bıçak ile iri olacak şekilde doğradım. Onu da ekledim. Karıştırıyorum.
Όπως μπορείτε να δείτε, η μαρμελάδα είναι έτοιμη
Gördüğünüz gibi reçelim hazır
Είναι ζεστό για τώρα.
Şu an için sıcak.
Η αποξηραμένη μαρμελάδα σύκου είναι έτοιμη για σερβίρισμα.
Kuru incir reçelim servise hazır.
Ελπίζω τι σας αρέσει και τι σας αρέσει; Εάν δεν έχετε εγγραφεί στο κανάλι μου,
Umarım Sizlerde neler ve beğenirsiniz? Kanalıma abone değilseniz abone olup
Μην ξεχάσετε να ανοίξετε τις ειδοποιήσεις πατώντας το κουδούνι. Ευχαριστώ που παρακολουθήσατε.
Zile basarak bildirimleri açmayı unutmayınız. Izlediğiniz için teşekkürler.
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