Easy No-Bake Cake RecipeYouTube↗  IA↗(long shot)
Howto & Style  1.2M views 16.8K likes   30 Nov 2019
The Cooking Foodie 3.3M subscribers N/A YouTube↗


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Contributed subtitles
Spanish KeylaS
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Tarta sin hornear
gâteau sans cuisson
Azúcar 3/4 taza (150g)
150g de sucre
Maicena 2 cucharadas (15g)
15g de maïzena
2 huevos.
2 oeufs
Batir hasta que quede suave.
mélanger
Crema agria 500g (15.5 onzas)
500g de crème fraiche
Batir hasta que quede incorporado y suave.
mélanger
Cocinar a fuego medio-bajo, revolviendo constantemente por aproximadamente 5-6 minutos, hasta que espese.
faire cuire à feu moyen-doux pendant 5 à 6 minutes jusqu'à ce que la crème épaississe
Retirar del fuego.
retirer du feu
Mantequilla 50 gramos (1.75 onzas)
50g de beurre
Extracto de vainilla 1 cucharadita
1 cuillère à café d'extrait de vanille
Mezclar hasta que quede incorporado.
mélanger
Dejar enfriar ligeramente.
laisser refroidir un peu
Transferirlo a una manga pastelera y reservar.
verser dans une poche à douille
Harina para todo uso 2 tazas (250g)
250g de farine
Azúcar 1/3 taza (70g)
70g de farine
1 pizca de sal.
une pincée de sel
Mezclar.
mélanger
Mantequilla fría 2/3 taza (150g)
150g de beurre froid
Rallar - en 2 o 3 partes.
raper le beurre en 2 à 3 fois
Desmenuzarlo.
émietter
Repetir hasta que pequeñas migajas se hayan formado.
répéter jusqu'à obtenir des petites miettes
Cocinar a fuego bajo, mezclando frecuentemente hasta que se dore, alrededor de 15 minutos.
faire chauffer à feu doux en mélangeant de temps en temps jusqu'à ce que ça dore, environ 15 minutes
Retirar del fuego.
retirer du feu
Esparcir 1/4 de las migajas.
étaler 1/4 des miettes dans un moule à gâteau de 18cm de diamètre
Presionar ligeramente.
tasser
1/4 de la crema.
verser 1/4 de la crème
Esparcirla uniformemente.
bien étaler
Repetir este proceso tres veces más.
répéter 3 fois
Esparza uniformemente la última capa.
étaler de façon homogène la dernière couche
Refrigerar por al menos 2 horas.
laisser au frigo pendant au moins 2 heures
Liberarlo del molde de aro.
démouler
Virutas de chocolate blanco.
ajouter des morceaux de fromage blanc sur le dessus
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